Burn the Place (A Memoir)
Item # BGNNN-ARDRX
A singular, powerfully expressive debut memoir that traces one chef's struggle to find her place and what happens once she does. Burn the Place is a galvanizing memoir that chronicles Iliana Regan's journey from foraging on the family farm to running her Michelin-starred restaurant, Elizabeth. Her story is raw like that first bite of wild onion, alive with startling imagery, and told with uncommon emotional power. Regan grew up the youngest of four headstrong girls on a small farm in No... 5.25" W x 8" H
Various
Production Time: 3 to 10 working days
Packaging: Bulk; 36 units/ctn; 34 lbs./ctn
Quantity: | 25 | 50 | 100 | 500 |
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Your Price (each): | $20.50 | $20.50 | $20.00 | $19.25 |