Rosemary Spices & Herbs w/Tin Can
Item # BQXFJ-ZGBCW
Spices are aromatic flavorings from seeds, fruits, and other plant parts. Spices differ from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as garnish. Rosemary has a strong piney, resinous flavor and can easily take over a dish, so it should be used sparingly. This culinary herb is best known for its use in poultry dishes, soups, spreads, and teas. 1.78" L x 1.78" W x 2.5" H
Steel Gray
Food, Cooking
Full-color digital. 4" W x 1/2" H on top Label. Second location: 6 5/8" W x 1 27/32" H on side Label. Price includes Full color
Packaging: Bulk, Gift box (per piece)
Production Time: Please inquire
Packaging: Bulk
11530 (New York, United States)