The Pizza Bible (The World's Favorite Pizza Styles, from Neapolitan, Deep-D
Item # YQGFJ-ZKKFQ
A comprehensive guide to making pizza, covering nine different regional styles--including Neapolitan, Roman, Chicago, and Californian--from 12-time world Pizza Champion Tony Gemignani. Everyone loves pizza! From fluffy Sicilian pan pizza to classic Neapolitan margherita with authentic charred edges, and from Chicago deep-dish to cracker-thin, the pizza spectrum is wide and wonderful, with something to suit every mood and occasion. And with so many fabulous types of pie, why commit to ju... 8.66" W x 10.07" H x 1.08" D
Various
Production Time: 3 to 10 working days
Packaging: Bulk; 10 units/ctn; 31 lbs./ctn
Quantity: | 25 | 50 | 100 | 500 |
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Your Price (each): | $24.59 | $24.59 | $23.99 | $23.09 |
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